Time 4h30m Yield 12 Number Of Ingredients 14 Steps: Preheat an oven to 350 degrees F (175 degrees C). Sprinkle the roast evenly with the flour and set aside. Heat the canola oil in an oven-proof Dutch oven with lid over medium-high heat. Brown the roast on all sides, about 10 minutes total; remove from the heat. Pour in the water and wine. Sprinkle with the basil, marjoram, thyme, salt, and pepper....
Time 10m Yield 2 serving(s) Number Of Ingredients 5 Steps: Saute the garlic in the olive oil until translucent. Add the shrimp and salt. Toss to coat the shrimp with the oil and cook until the shrimp are just pink, approximately 5 minutes. Add the lemon juice. Arrange the shrimp on warm serving plates; top with the oil, garlic and lemon juice left in the pan. Serve immediately. Time 20m Yield 2 servings Number Of Ingredients 8 Steps:...
Time 40m Yield Serves 8 (serving size: about 1 1/2 cups) Number Of Ingredients 13 Steps: Preheat oven to 350˚F. Melt 2 tablespoons of the butter in a large skillet set over medium. Add cabbage, celery, onions, and garlic, and cook, stirring often, until tender, 10 to 15 minutes. Transfer to a 3-quart lightly greased (with cooking spray) baking dish. Melt 2 tablespoons of the butter in a medium saucepan over medium; whisk in flour, and cook, whisking constantly, until smooth and thick, about 1 minute....
Time 1h45m Yield 1 cake Number Of Ingredients 11 Steps: Beat the egg whites with salt until soft peaks form, gradually add sugar, beat until the sugar is dissolved and mixture is of meringue consistency. Beat in the vinegar and vanilla. Line bases of two 20cm springform pans with greased greaseproof paper which has been lightly dusted with cornflour. Spread meringue mixture evenly into tins. Sprinkle ground hazelnuts evenly over meringue in both tins....
Time 20m Yield 8 Number Of Ingredients 10 Steps: Place 1/2 cup cold fresh water and vinegar in a saucepan. Whisk in Asian fish sauce, brown sugar, ketchup, sambal chili sauce, and cornstarch. Whisk until cornstarch disappears. Place over medium-high heat and bring up to a simmer stirring occasionally. As it bubbles, it will start to thicken up. Remove pan from heat. Whisk garlic and chili into hot mixture. Add fresh lime juice; whisk again....
Time 2h Yield 14 Number Of Ingredients 14 Steps: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch tube pan. Sift together flour, baking powder, cinnamon, baking soda, nutmeg and salt. Set aside. In large mixing bowl, cream butter and sugar until light and fluffy. Add mashed sweet potatoes and vanilla. Beat until well blended. Add eggs, one at a time (the batter will look curdled)....
Time 40m Yield 30-36 little cakes, 30 serving(s) Number Of Ingredients 9 Steps: Preheat oven - Gas mark 6 (400F) or 7 (425F) or 200°C If you are using a fan oven, reduce by 25°C. Grease your patty tins. Sieve together flour, cinnamon and bicarbonate of soda. Cream butter and sugar until fluffy. Separate the egg yolk from the white. Beat the yolk into sugar and butter, then add the honey, gradually....
Time 10m Yield 20 Number Of Ingredients 3 Steps: Pour amaretto liqueur into each strawberry and top with whipped cream. Time 10m Yield 4 serving(s) Number Of Ingredients 4 Steps: Wash and hull strawberries; drain. In a large bowl, marinate strawberries in Amaretto liqueur overnight. Serve over ice cream and sprinkle with slivered almonds. Yield 4 to 6 servings Number Of Ingredients 3 Steps: Combine the strawberries with the amaretto in a serving container and stir together....
Time 45m Yield 12 Number Of Ingredients 7 Steps: Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet. Place bacon in a large, deep skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. When bacon is cool, crumble and set aside in a bowl. Place asparagus spears into a large skillet and pour in about 1 inch of water....
Time 1h45m Yield 4 to 6 servings Number Of Ingredients 8 Steps: Preheat oven to 350 degrees F. Cut off chicken wing tips and snip the skin between the joints. Place in disposable large baking pan. Add the maple syrup, soy sauce, teriyaki sauce, garlic, garlic powder, onion powder, and black pepper, toss to coat. Place pan on baking sheet and bake for approximately 1 hours, tossing every 15 to 20 minutes....
Time 55m Yield 6 Number Of Ingredients 8 Steps: Preheat oven to 350 degrees F (175 degrees C). Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots, cover, and steam until tender, 7 to 8 minutes. Transfer to a 9x13-inch baking dish. Melt butter in a saucepan over medium heat and stir in brown sugar until dissolved; add brandy, orange juice, and cornstarch....
Time 25m Yield 6 Number Of Ingredients 11 Steps: Crush noodles, place them in a medium skillet and brown in butter over medium heat. Add almonds and sesame seeds. Stir often to prevent burning. Add seasoning mix from noodles and cool. Toss in a large bowl with cabbage and onions. Prepare the dressing by whisking together the vegetable oil, rice vinegar, soy sauce, sesame oil and sugar. Pour over salad, toss and serve....
Time 1h25m Yield 24 Number Of Ingredients 9 Steps: Heat oven to 250°F. In 15x10x1-inch pan or large roaster, mix cereals, pretzels, cashews, raisins and cranberries. In small bowl, mix remaining ingredients. Pour over cereal mix; stir to coat well. Bake 1 hour, stirring every 15 minutes, until crispy and well coated with seasoning. Spread on waxed paper or cooking parchment paper to cool. Cool completely, about 10 minutes....
Time 45m Yield 6 servings Number Of Ingredients 4 Steps: Heat oven to 350°F. Cook meat with Taco Seasoning Mix as directed on package. Spray 12x8-inch baking dish with cooking spray; cover bottom of dish with 6 Tortillas. Sprinkle with 1/2 cup cheese. Cover with layers of seasoned meat, remaining tortillas and Salsa. Bake 15 min. or until heated through. Top with remaining cheese; bake 5 min. or until melted....
Time 20m Yield 8 servings. Number Of Ingredients 3 Steps: Preheat oven to 350°. Combine cracker crumbs, butter and sugar; press onto bottom and up the sides of an ungreased 9-in. deep-dish pie plate. Bake until crust is lightly browned, 10-12 minutes. Cool on a wire rack. Time 1h5m Yield 8 Number Of Ingredients 3 Steps: Mix crumbs, butter, and sugar in a bowl. Press mixture into a 9-inch pie plate....
Time 6h20m Yield 12 servings (3 quarts). Number Of Ingredients 12 Steps: In a 5- or 6-qt. slow cooker, combine all ingredients. Cook, covered, on low for 6-8 hours. If desired, sprinkle with Parmesan cheese. Time 30m Yield 6 servings. Number Of Ingredients 9 Steps: Mash one can of beans; set aside. In a large saucepan, saute the carrots and onion in butter. Stir in the water, ham, seasonings and whole and mashed beans; cook over medium heat until heated through....
Yield 10 Number Of Ingredients 10 Steps: Bring 2 quarts of water to boil in large soup kettle. Add salt and pasta. Using package directions as a guide, cook until al dente. Drain. To prevent sticking, drain and immediately pour onto a large lipped baking sheet and let cool while preparing sauce. Meanwhile, microwave the milk and chicken broth in a 4-cup Pyrex measuring cup or bowl until hot and steamy (not boiling)....
Time 3h Yield 6 servings Number Of Ingredients 25 Steps: In a large heavy-bottomed saucepan, cook the onions in oil and butter, on medium-high heat until they are translucent. Add the dried thyme and stir. Add the lamb and brown on a high heat to seal in juices. Add carrots, and pearl barley. Pour in the Chicken Stock so that it almost covers the meat and vegetables. Season with salt and pepper, and add Bouquet garni....
Time 3h55m Yield 48 Number Of Ingredients 9 Steps: Pour boiling water over oats and shortening in a bowl. Stir until shortening melts; let stand for 20 minutes, giving it a stir once in a while. Meanwhile, dissolve sugar in lukewarm water. Add yeast and let stand for 10 minutes. Stir briskly with a fork. Stir yeast mixture into the partially cooled oat mixture with molasses and salt. Let cool to lukewarm, 5 to 10 minutes....
Time 40m Yield 6 servings. Number Of Ingredients 7 Steps: Preheat oven to 425°. In a small bowl, combine the first six ingredients. Place tenderloins on a rack in a shallow roasting pan; spoon some of the sauce over pork. , Bake, uncovered, until a thermometer reads 160°, basting occasionally with remaining sauce, 35-40 minutes. Let stand for 5 minutes before slicing. Time 40m Yield 6 serving(s) Number Of Ingredients 7 Steps:...
