Time 55m Yield 9 Number Of Ingredients 8 Steps: Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan. Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with baking soda and stir into mixture in pan. Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan....
Time 8h10m Yield 8 Number Of Ingredients 6 Steps: Layer the chopped onion into the bottom of a slow cooker. Season the pork shoulder with salt and pepper; place atop the chopped onion. Pour the green salsa over the pork. Sprinkle the the cilantro over the salsa and pork. Drop the serrano chile peppers into the slow cooker. Cook on Low until the meat falls apart easily, about 8 hours....
Time 10m Yield 5 Number Of Ingredients 7 Steps: Mix cheese, mayonnaise, sour cream and corn. Top each tortilla with 1 slice ham. Spread 2 tablespoons corn mixture over ham. Top with cilantro. Roll up. Time 10m Number Of Ingredients 8 Steps: In a small mixing bowl, mix together cream cheese, cheddar cheese, pepper, garlic powder and oregano. Taste and adjust to likings. Spread about a tablespoon of cheese mixture on each tortilla....
Time 10m Yield 5 servings. Number Of Ingredients 10 Steps: In a bowl, toss the cabbage, ham and peppers. In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, celery seed, salt, pepper and paprika; shake well. Pour over cabbage mixture and toss to coat. Time 10m Yield 4 servings Number Of Ingredients 6 Steps: Combine mayo and onions in medium bowl. Add coleslaw blend; mix lightly. Fill bread slices with lettuce, ham and coleslaw to make 4 sandwiches....
Time 3m Yield 1.5 cups Number Of Ingredients 5 Steps: Combine all the ingredients in a bowl and whisk until completely blended. Use immediately or store in the refrigerator in a covered container for up to 1 week. Number Of Ingredients 6 Steps: Combine all ingredients and mix well. 2. Allow to sit for at least 4 hours. (This will keep for a couple of weeks. You can use this as a vegetable dip, sandwich spread, or a dip for chicken nuggets....
Time 1h8m Yield 3 to 4 servings Number Of Ingredients 6 Steps: Preheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, garlic and rosemary; toss until the potatoes are well coated. Dump the potatoes on a baking sheet and spread out into 1 layer; roast in the oven for at least 1 hour, or until browned and crisp....
Time 45m Yield 4 servings Number Of Ingredients 0 Steps: Cut 1 pounds peeled Yukon Gold potatoes into 1-inch chunks; toss with 3 tablespoons olive oil, 3 chopped garlic cloves, 1 teaspoon kosher salt and 1/2 teaspoon each pepper and dried oregano in a 9-by-13-inch baking dish. Add 1/4 cup each lemon juice and chicken broth. Roast at 425 degrees F until the potatoes are tender, about 30 minutes. Toss with chopped parsley....
Time 15m Yield 2 servings. Number Of Ingredients 5 Steps: In a small saucepan, bring carrots and water to a boil. Reduce heat; cover and cook for 10 minutes or until tender. Drain. Stir in the butter, syrup and pecans until the butter is melted. Time 25m Yield 4-6 serving(s) Number Of Ingredients 5 Steps: Preheat oven to 475 degrees. In shallow baking dish, toss carrots with oil and salt to coat....
Time 30m Number Of Ingredients 9 Steps: Preheat oven to 350 degrees Fahrenheit. Line a 12-cup, standard-size muffin tin with liners and grease well with non-stick cooking spray or an oil mister. In a large bowl, mix together the quinoa, eggs, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese, basil, onion, salt, and pepper until all ingredients are well-incorporated. Divide mixture equally between muffin tins (I use an ice cream scoop)....
Time 1h10m Number Of Ingredients 10 Steps: Preheat your oven to 375 degrees F. Lightly coat a 9x13 baking dish or casserole dish with olive oil. Mix together sour cream with a 1/2 cup of Parmesan, oregano, basil, garlic powder, salt and pepper. Lay your chicken breasts in baking dish, top each with mozzarella cheese. Spread the sour cream mixture over the chicken in the casserole dish Top with remaining Parmesan....
Time 1h Yield 6 serving(s) Number Of Ingredients 11 Steps: In large pot over medium-low heat, combine olive oil, carrots, celery and garlic. Cover pot and cook, stirring occasionally, until vegetables are tender, about 15 minutes. Raise heat to medium, add tomato paste and stir 1 minute. Add mushrooms, broth, sherry, if using, thyme, salt and 2 cups water. Cover and bring to a boil. Add tortellini and cook 4 minutes or until tender....
Yield 4 servings Number Of Ingredients 12 Steps: Toss ginger, garlic, and two-thirds of the scallions in a large bowl to combine. Heat grapeseed oil in a small saucepan over high until hot and shimmering but not smoking, about 2 minutes. Immediately pour hot oil over aromatics. The scallions will sizzle, turn bright green, and wilt almost immediately. Let sit 5 minutes. Mix soy sauce, vinegar, sesame oil, pepper, sugar, and remaining scallions into oil mixture; season with salt....
Time 22m Yield about 12 cakes, 4 servings Number Of Ingredients 15 Steps: Mix dry ingredients, the first 7, in a bowl. In a another bowl, mix the wet ingredients, the next 4. Whisk the wet ingredients into the dry until just combined, then fold in the mashed up bananas and the raisins. Stir in the melted butter. Heat a griddle over medium heat and brush with additional melted butter....
Time 25m Yield 4 dozen Number Of Ingredients 12 Steps: Preheat oven to 350°F Cream together sugars and butter. Add in eggs and vanilla extract until mixed. In a separate bowl combine all other dry ingredients (except chips and nuts) and add to the creamed mixture. Once ingredients are combined, add chips and nuts and mix well. Scoop heaping tablespoon of mixture onto an ungreased cookie sheet. Bake 14 minutes....
Time 1h30m Yield 8 to 10 servings Number Of Ingredients 9 Steps: Preheat oven to 350 degrees F. In a large saucepan, add milk, butter, vanilla, cinnamon, brown sugar, rum and raisins and heat until warm. Simmer and stir until sugar dissolves. Into a large bowl add the cubed bread and pour in the hot milk mixture. Let sit for 30 minutes so the bread absorbs the milk. Add the beaten eggs to the bread and milk mixture and stir....
Time 40m Yield 2 Number Of Ingredients 4 Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish. In a bowl, mix the orange juice, Dijon mustard, and brown sugar. Place the pork chops in the prepared baking dish, and pour orange juice mixture over chops. Bake 20 minutes in the preheated oven, to a minimum internal temperature of 145 degrees F (63 degrees C)....
Time 15m Yield 10 Number Of Ingredients 5 Steps: Measure the bacon grease into a 6 quart pot and place over high heat. Add one or two popcorn kernels as testers. When the test kernels pop, add the rest of the popcorn and cover with a lid. As the popcorn starts to pop, shake the pan back and forth constantly to keep the unpopped kernels on the bottom where they can pop....
Time 45m Yield 5 serving(s) Number Of Ingredients 12 Steps: Mix all ingredients-except sauce ingredients-together in a large bowl. Roll into balls and fry in a large skillet. Combine the peach jam, salad dressing and soup mix in a saucepan. Cook over medium heat until blended. Pour over meatballs and simmer for 5 minutes. Serve over rice. Time 31m Yield 4-6 serving(s) Number Of Ingredients 13 Steps: Melt 3 tablespoons of butter in frying pan....
Time 55m Yield 4 servings Number Of Ingredients 8 Steps: Preheat oven to 450 degrees F. In a large bowl, toss the potatoes with the melted butter, olive oil, seasoned salt, cayenne, parsley, and 3 tablespoons of the Parmesan. Arrange in a single layer on 2 sheet trays. Bake until golden brown and crisp, about 45 minutes. Turn the potatoes halfway through the cooking with flat spatula. Remove from oven and taste for seasoning....
Time 1h Number Of Ingredients 3 Steps: Preheat oven to 425 degrees. Tie chicken legs together with kitchen twine (tuck wings under chicken, if desired, for a neater presentation). Place chicken on a rack set in a roasting pan (or on a rimmed baking sheet). Rub chicken all over with butter; season with 1 teaspoon salt and 1/2 teaspoon pepper. Roast until an instant-read thermometer registers 160 degrees when inserted in the thickest part of a thigh (avoiding bone), 45 to 50 minutes....
