Time 1h5m Yield 6 servings Number Of Ingredients 9 Steps: Preheat oven to 375 degrees. Brown sausage in 12-inch nonstick skillet over medium heat, stirring frequently, 5 minutes. Add onion and cook, stirring occasionally, 5 minutes or until tender. Remove sausage and onion; set aside. Stir in remaining ingredients except bread into same skillet; stir in bread. Evenly spread bread mixture in 13 x 9-inch baking dish, then lightly press....
Time 30m Yield 6 Number Of Ingredients 9 Steps: In a large stock pot, combine the lime juice, coconut milk, wine, curry paste, garlic, fish sauce and sugar. Stir to dissolve sugar and curry paste and bring to a boil over high heat. Boil for 2 minutes then add mussels. Cover and cook, stirring occasionally, until mussels are opened, 5 to 8 minutes. Remove from the heat and discard any unopened mussels....
Time 1h20m Yield 24 Number Of Ingredients 12 Steps: Combine flour, baking powder, baking soda, and salt. In a large bowl, mix oil, eggs, vanilla, sugar, cinnamon, and nutmeg. Blend in pineapple and zucchini. Stir flour mixture into zucchini mixture. Pour batter into two greased and floured 9 x 5 inch loaf pans. Bake at 350 degrees F (175 degrees C) for 1 hour. Cool on wire racks. Time 1h5m Yield 2 loaves....
Time 45m Yield 4 serving(s) Number Of Ingredients 5 Steps: In a shallow container, mix together the first 2 ingredients; dredge catfish fillets in the cornmeal mixture. Place fillets on a greased baking sheet. Sprinkle the cajun seasoning over the fillets. Drizzle with butter. Bake in a 400° oven for 30 minutes or until golden and fish flake with a fork. Garnish with lemon wedges if desired. Time 25m Yield 2 servings....
Time 40m Yield 4-6 Number Of Ingredients 14 Steps: Whisk the mayonnaise, Parmesan, sour cream, lemon juice, Worcestershire, garlic, 1/2 teaspoon salt and a few grinds of pepper together in a large bowl. Add the pasta to the boiling water and cook according to the package directions. Drain and rinse under cold water to cool. Transfer to a large bowl along with the dressing. Heat the oil in a medium skillet over medium-high heat until it shimmers....
Time 8h25m Yield 40 Number Of Ingredients 9 Steps: Halve apples cutting them from the stem down. Use a melon baller to hollow the apples, leaving enough flesh for the shells to hold their form. Squeeze lemon juice over the apples to reduce browning; arrange onto a baking sheet. Stir hot chocolate into boiling water in a saucepan off heat until smooth. Stir coconut milk into the cocoa mixture. Sprinkle gelatin over the cocoa mixture and leave undisturbed 1 to 2 minutes....
Time 3h Yield 1 14, 8 serving(s) Number Of Ingredients 8 Steps: In a large bowl, dissolve the yeast in1/4 cup of the warm water. Add the sugar and 1/4 cup of the flour and stir with a wooden spoon or rubber spatula to combine. Cover with plastic wrap and let rise in a warm place for 20 minutes. Add the remaining 1 cup warm water and 3 cups flour, the cornmeal, salt, and 1/2 cup olive oil....
Time 35m Yield 6 servings Number Of Ingredients 13 Steps: Preheat oven to 425˚F. Heat oil in large skillet set over medium heat; cook garlic, cumin and chili powder for about 1 minute or until fragrant. Stir in tomatoes, green chilies, Roasted Chicken Base, black beans and corn; bring to boil. Stir in chicken; return to boil. Sprinkle half of the corn chips into bottom of greased 11- x 7-inch baking dish....
Time 30m Yield 4 servings Number Of Ingredients 12 Steps: In a large mixing bowl, combine 2 tablespoons oil, 2 tablespoons vinegar, the honey, mustard, red-pepper flakes and 1 teaspoon salt; whisk until smooth. Pat the chicken dry and season with salt and pepper, then add to the mixture, coating it well. Set aside at room temperature, stirring it once while you make the onions. Heat a 12-inch cast-iron or heavy skillet over medium-high until very hot, 1 1/2 to 2 minutes, then add the onions in an even layer....
Time 35m Yield 8 muffins, 8 serving(s) Number Of Ingredients 10 Steps: In a small bowl, beat cream cheese and 2 Tbsp sugar until light and fluffy. Set aside. In a large bowl, stir together flour,1/2 cup sugar, cocoa, baking powder and salt. Make a well in centre of dry ingredients. Combine egg, milk and oil. Add all at once to dry ingredients stirring just until moistened. (batter should be lumpy) Spoon about 2 Tbsp of batter into each greased muffin tray....
Time 50m Yield 12 Number Of Ingredients 6 Steps: Preheat oven to 350 degrees F (175 degrees C). Combine the chicken, ham, and egg in a large bowl until well blended. Gradually add bread crumbs until the mixture loses its stickiness and can be easily formed into balls. Form the chicken mixture around the cheese cubes, forming 2 inch balls. Place on a plate. Heat 1 1/2 inches of oil in a deep skillet to 350 degrees F (175 degrees C)....
Time 17m Yield 2 serving(s) Number Of Ingredients 9 Steps: Cook onion and pepper in butter until tender. Stir in corned beef, potato, and broth. Cook and stir for 3 minutes. Sprinkle with salt and pepper. Using back of a spoon, make 4 indentations in hash. Break 1 egg into each indentation. Cook on low, covered, for about 4 minutes until desired doneness. Time 35m Yield 8 servings. Number Of Ingredients 8 Steps:...
Time 55m Yield 6 Number Of Ingredients 8 Steps: Preheat oven to 450 degrees F (230 degrees C). Combine potatoes and onion in a roasting pan; cover with canola oil and olive oil. Add garlic, onion soup mix, rosemary, and black pepper and stir until potatoes and onion are evenly coated. Cover roasting pan with aluminum foil. Roast in the preheated oven for 25 minutes. Remove foil and continue to roast until potatoes and onion are browned and edges are crispy, 15 to 30 minutes....
Time 5m Number Of Ingredients 7 Steps: Mix all the ingredients together in an airtight container Allow to chill in the fridge about an hour before serving Time 10m Yield about 1 cup. Number Of Ingredients 9 Steps: In a small bowl, combine the first 8 ingredients. Refrigerate until serving. Serve with vegetables or chips. Time 15m Yield 1-2/3 cups. Number Of Ingredients 8 Steps: In a small bowl, combine the first seven ingredients....
Time 50m Yield 4 serving(s) Number Of Ingredients 13 Steps: Cut steak in thin strips. Brown steak, onions, and garlic in in hot oil. Stir in water, and next 6 ingredients. Bring to a boil. Reduce heat and simmer for 40 minutes. Combine water and flour and stir in until thickened. Cook and stir for 1 minute. Time 1h5m Yield 12 deviled egg halves Number Of Ingredients 10 Steps:...
Number Of Ingredients 10 Steps: Preheat oven to 350°F. Grease and flour 10-inch bundt pan or tube pan. Combine cake mix, pudding mix, eggs, water, and oil in a large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into pan. Bake at 350°F for 50 to 60 minutes or until a toothpick inserted in center comes out clean. Cool in pan 25 minutes. Invert onto heat resistant serving plate....
Time 50m Number Of Ingredients 8 Steps: Preheat the oven to 350°F / 180°C / Gas Mark 4 (if you have a convection/fan oven, reduce the temperature by about 20° or follow the manufacturer’s instructions). Grease a 9x13-inch (23x33cm) oval baking dish with butter. Cut the brioche into roughly 1-inch (3cm) cubes and add to the baking dish. In a large bowl, whisk (or mix with an electric mixer) all the other ingredients: milk, sugar, cinnamon, vanilla, salt....
Time 1h25m Number Of Ingredients 4 Steps: Start by sanitizing your jars and washing lids and rings. I generally sanitize my jars in the dishwasher and just wash the lids and rings before getting started on canning day. Cut the venison into 1" cubes or thin slices trying to make sure to remove as much fat and silverskin as possible. Chop up onion and separate garlic cloves from bulb of garlic removing the outer shell....
Time 15m Yield 40 Number Of Ingredients 8 Steps: Combine the vinegar, mustard, black pepper, red pepper, salt, white sugar, and butter in a medium saucepan. Bring to a boil over medium heat, stirring frequently. Stir in the tomato paste until well blended. Allow to cool. Time 1h45m Yield 10 serving(s) Number Of Ingredients 12 Steps: Cut meat into large chunks. Place in a heavy pot and add water to barely cover....
Time 10m Yield 4 Number Of Ingredients 7 Steps: Stir together the grapefruit juice, lime juice, triple sec, tequila, and agave syrup in a pitcher, and mix with ice cubes. Strain the cocktail into 4 margarita glasses; garnish each cocktail with a few pomegranate seeds. Time 15m Yield 10 serving(s) Number Of Ingredients 9 Steps: Fill a blender with chipped ice. Add one third of the grapefruit juice, lime juice, tequila, Grand Marnier, and sugar....
