Time 1h Yield 6 serving(s) Number Of Ingredients 11 Steps:
-Cajun Spice Mix—-Combine spices thoroughly and store in a closed jar, and put in a cool dry place for later use. Preheat over to 375* F. Place potatoes in large bowl and toss with oil. Mix ALL seasonings in small bowl. Then pour on potatoes, toss to coat thoroughly. Transfer potatoes into a well oiled baking dish and bake for 45minutes to 1hr. Stir occasionally. Serve immediately. Enjoy.
Time 1h Yield 8 servings. Number Of Ingredients 9 Steps:
Cut each potato lengthwise into eight wedges. , In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat. Place in a greased roasting pan., Bake, uncovered, at 450° for 45-50 minutes or until tender and golden brown, turning every 15 minutes. Sprinkle with parsley.
Time 55m Yield 4 Number Of Ingredients 7 Steps:
Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet. Cut each potato into 12 wedges; place in a large bowl. Toss potatoes with olive oil, garlic, salt, pepper, onion powder, and paprika. Arrange in a single layer on prepared baking sheet. Bake in preheated oven for 20 minutes. Turn potatoes over and continue baking until golden and crisp, 25 to 30 minutes longer.
Time 50m Yield 4 serving(s) Number Of Ingredients 9 Steps:
Preheat oven to 450*F. Combine potatoes and olive oil in a 13x9x2-inch baking pan. Add green bell pepper and onion, if using. Toss to coat. Sprinkle with seasonings and toss to coat well. Roast for about 35 minutes, stirring 2 to 3 times. Remove from oven and serve. Enjoy!
More about “roasted cajun potatoes recipes”
Time 1h Yield 6 Number Of Ingredients 9 Steps:
Cut each potato lengthwise into eight wedges. In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat. Place in greased roasting pan. Bake, uncovered, at 450 degrees F for 45-50 minutes or until tender and golden brown, turning every 15 minutes. Sprinkle with parsley.
