Time 20m Yield 4 Number Of Ingredients 5 Steps:
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, until al dente. Drain, and rinse under cold running water to cool. In a bowl, gently toss together pasta, avocado, tomato, dressing, and bacon. Chill until ready to serve.
Time 15m Yield 500 grams of pasta salad, 4 serving(s) Number Of Ingredients 7 Steps:
Put pasta on to boil. Halve tomatoes. Place tomatoes in large bowl with all other remaining ingredients, stir well, cover and leave. When pasta is al dente, drain, and then add to tomato mixture. The warm pasta will semi-cook the basil and garlic, releasing its flavour. Serve immediately, with crusty Italian bread and a nice glass of red wine.
