Time 5m Number Of Ingredients 9 Steps:

Place all ingredients except the lime zest into a food processor and process for 30 seconds, if you want it to be creamier, process for 1 minute. Pour into a serving bowl or pitcher and sprinkle zest on top. Serve over salad or as a dip with chips or shrimp.

Time 5m Number Of Ingredients 6 Steps:

Combine all ingredients in a food processor or blender, blend on high speed for 30 seconds until thoroughly mixed.

Time 1h5m Yield 10 Number Of Ingredients 9 Steps:

Blend buttermilk, mayonnaise, cilantro, tomatillo, lime juice, jalapeno pepper, ranch dressing mix, garlic, and black pepper together in a blender until smooth. Refrigerate until flavors blend, at least 1 hour.

Yield Makes 4 servings Number Of Ingredients 8 Steps:

Whisk together vinegar, sugar, ginger, oil, chile, and 1/2 teaspoon salt. Add remaining ingredients and toss well. Let stand, tossing occasionally, 10 minutes.

Time 10m Yield 3/4 Cup, 6 serving(s) Number Of Ingredients 9 Steps:

Place lime juice, cilantro, garlic, salt, mustard, both peppers and cumin in small bowl and whisk to combine. Add olive oil and whisk again until well-blended. Store in cruet or glass jar in the refrigerator. Spicy Cilantro Lime Dressing will keep 5 days.

Time 35m Yield 32 Number Of Ingredients 12 Steps:

Set oven rack about 6 inches from the heat source and preheat the oven’s broiler. Line a baking sheet with aluminum foil. Place peppers with cut sides down onto the prepared baking sheet. Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Place blackened peppers into a bowl and cover tightly with plastic wrap. Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins. Combine roasted peppers, canola oil, pepitas, red wine vinegar, lime juice, cotija cheese, garlic, salt, and pepper in a blender or food processor. Blend to combine, about 10 seconds. Add cilantro a little at a time and blend until smooth. Combine mayonnaise and water in a large bowl and whisk until smooth. Add the blended pepper mixture to the mayonnaise mixture and mix thoroughly.

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