Number Of Ingredients 6 Steps:
Prepare the vanilla pudding according to the box instructions but only using 1/4 cup of milk and immediately add the tub of cool whip in it before it sets. Dice the TWIX Bites into halves. Dice the Granny Smith apples. Mix all the ingredients together. Allow it to set in the refrigerator for at least 30 minutes. Optional: Drizzle with Caramel Sauce before serving it.
Yield 8 Number Of Ingredients 9 Steps:
Combine the pineapple chunks and marshmallows. Mix together, cover and refrigerate overnight. In a medium saucepan, stir together the pineapple juice, egg, flour, vinegar and sugar over medium low heat. Cook and stir sauce until thickened. Transfer to a medium sized bowl, cover and refrigerate overnight. In a large bowl, blend together the marshmallow mix and sauce. Stir in the peanuts, whipped topping and apples. Refrigerate until serving time.
More about “twix apple salad recipes”
Number Of Ingredients 6 Steps:
Add milk, instant pudding mix and cool whip. Whisk until powder is combined. Cut apples into bite size pieces. Chop the Twix into small pieces. Add the Twix and apples to the cool whip pudding mixture. Stir to combine. Top with extra Twix bars and apples. Drizzle caramel topping on top. Chill in refrigerator for 1-2 hours.