Time 5m Number Of Ingredients 6 Steps:
Gather the ingredients. In a blender, chop 1 cup ice and the strawberries. Add the tequila, triple sec, and lime juice, and blend briefly to incorporate the liquids and create a smooth margarita. Pour the contents into a chilled margarita glass. Garnish with a strawberry. Serve and enjoy.
Time 15m Number Of Ingredients 8 Steps:
Combine ingredients in a blender: Into a blender add, tequila, Cointreau, lime juice, simple syrup, frozen strawberries, and ice. Process until smooth for about 30 seconds. For a more slushy-type cocktail, use between 1/4 to 1/3 cup of ice. Rim glasses with salt: Pour salt onto a plate slightly larger than your glasses. Take a lime slice and rub it around the rim of the glasses and lightly press or roll the glasses at an angle to coat with salt. Serve cocktails: Pour the frozen cocktail equally between the glasses, garnish with a strawberry slice, and enjoy!
Time 5m Yield 4 Number Of Ingredients 4 Steps:
Fill a blender with ice and crush. Pour in the tequila and triple sec. Add the strawberries and limeade. Blend for 30 seconds or until smooth. Serve in margarita glasses with the rims dipped in powdered sugar.
Time 10m Yield 1 Number Of Ingredients 8 Steps:
Blend strawberries, tequila, lime juice, triple sec, and 1 teaspoon sugar in blender to combine, about 10 seconds. Add ice cubes; blend on high until the ice is crushed, about 15 seconds. Rub lime wedge around the rim of a glass. Spread 1 teaspoon sugar onto a plate. Dip glass rim in sugar to coat. Pour margarita into the glass.
