Time 5m Yield 15 serving(s) Number Of Ingredients 2 Steps:
Pour about half of the salsa into a blender and then add the softened cream cheese and then add the rest of the salsa on top of that. Blend until all cream cheese and salsa is mixed together and appears very creamy. *refrigerate the dip for a couple of hours before serving!
Time 5m Yield 32 Number Of Ingredients 3 Steps:
Place the cream cheese in a bowl. Using a fork, mash the cheese while gradually pouring in the milk to make a smooth mixture. Stir in garlic salt to taste.
More about “ultra easy cream cheese dip recipes”
Number Of Ingredients 3 Steps:
Place the cream cheese in a bowl. Using a fork, mash the cheese while gradually pouring in the milk to make a smooth mixture. Stir in garlic salt to taste. Note: An electric mixer or hand beat is NOT recommended for this recipe because it will cause the cream cheese and milk mixture to become foamy.